What can you cook in 15 minutes? More than you ever imagined! 15-Minute Diabetic Meals is packed with over 200 recipes that you can make in 15 minutes or less. By using convenience items - pre-cooked meats, poultry, and pre-cut produce - and taking advantage of the freezer section of the grocery store, you can make healthy meals in a snap! About the Author Nancy Hughes is the author of nine published cookbooks and a recipe developer who has been involved with 29 other cookbooks for organizations such as the American Heart Association, Better Homes & Gardens, Cooking Light , Weight Watchers, Betty Crocker, Atkin's, and Publications International. For the American Diabetes Association, she is the author of the recent The 4-Ingredient Diabetes Cookbook (2007), Quick & Easy Low-Carb Cooking for People with Diabetes (2003), and Last Minute Meals for People with Diabetes (2002).