Authentic Sichuan Flavor: Made with premium ingredients and packed with the bold, spicy flavors of Sichuan cuisine. Enjoy the fiery and aromatic red oil combined with chewy, wide noodles for a true taste of Sichuan street food. Perfect Texture, Every Time: Our wide, non-fried noodles are made to be soft yet chewy, giving you that perfect "al dente" bite with every mouthful. Combined with the rich, spicy sauce, it delivers an irresistible texture that leaves you wanting more. Convenient and Ready in Minutes: Whether you're on a tight schedule or simply craving a quick snack, BaiJia A-Kuan Red Oil Noodles can be ready to eat in just a few minutes. Simply add hot water, mix in the seasoning, and enjoy a satisfying, restaurant-quality meal at home or on the go. Vegan-Friendly & Plant-Based: Free from animal products, artificial flavors, and preservatives. This is a 100% plant-based, vegan-friendly meal that packs flavor and satisfies even the most demanding taste buds. Versatile & Customizable: While delicious on its own, you can easily add your favorite toppings like boiled eggs, vegetables, or tofu to elevate your meal. It's the perfect base for crafting your own creative Sichuan-style noodle dish! This authentic Sichuan-style noodle dish brings the signature heat and fragrance of Sichuan cuisine to your home. Made with wide, chewy noodles and our specially formulated red oil sauce, this meal is designed for lovers of bold, spicy flavors. Each bite delivers the perfect balance of numbing Sichuan pepper, rich chili oil, and a satisfying chew from the noodles. Not only is it packed with flavor, but it's also incredibly convenient. In just a few minutes, you can enjoy a delicious, restaurant-quality meal — no cooking skills required! Simply add hot water, stir in the rich seasoning packets, and your meal is ready. Ideal for quick lunches, late-night snacks, or even outdoor adventures.