Long pepper/Thippili/Pipali is widely used to prepare vegetable pickles. Long pepper is mostly used in the cooking of non-vegetarian items like Biryanis, kababs and many others. Long pepper is used to prepare vegetable pickles. It is used in Malaysian and Indonesian and other Asian cuisines. Long pepper has been used as a traditional herb. It has warm and hot nature." Long pepper/Thippili/Pipali is widely used to prepare vegetable pickles. Long pepper is mostly used in the cooking of non-vegetarian items like Biryanis, kababs and many others. Long pepper is used to prepare vegetable pickles. It is used in Malaysian and Indonesian and other Asian cuisines.Long pepper has been used as a traditional herb. It has warm and hot nature.