This second edition includes all recipes from the first edition as well as 43 new recipes. Now 118 sugar free recipes in total. All recipes are vegan--free of animal products like butter, eggs and milk--normally found in baked goods. These recipes use dates, whole grains, nuts and other natural ingredients to produce healthy, nutritious food your whole family will enjoy. Recipes include Carob Cake, Pumpkin Cake, Cinnamon Coffee Cake, Apple Walnut Bread, Orange Cranberry Bread, Zucchini Bread, Blueberry Pie, Carob Pie, Strawberry Pie, Apple Crisp, Peach Cobbler, Blondies, Carob Brownies, Carob Chip Cookies, Fig Bars, Cake Donuts, Pancakes, Cinnamon Rolls, Strawberry Ice Cream, Pecan Praline Ice Cream and more, all made without sugar, honey or artificial sweeteners or any artificial ingredients. See http://bakewithdates.com for more information. Praise for the first edition of Bake with Dates from Amazon customer reviews: "Susan's recipe was outstanding--very moist and tasteful. . . . I like too that she explain show and why she chose the foods she did when putting together the recipes. As well, I like the calorie and nutrition breakdown. Job well done." "I love this book. It's just what I was looking for! . . . never happier that I gave up other forms of sweetener for my cooking! No sugar/brown sugar/sucanat/maple syrup/agave/molasses/honey/brown rice syrup/turbinado/rapadura/evaporated cane juice/demara sugar/barley malt ...it's all about the date for me!!! Watch"Fed Up" and you'll really want to leave all but dates behind, too(with the help of this book)!" "This recipe book is awesome! I'm so grateful I stumbled upon it! . . . This book has added several great recipes to my kitchen! It also gives great scientific and nutrition information on dates and their value." "creative fun recipes. easy to understand. . . . I love to have the book to work with. I do hope Susan Lowenberg writes more of these types of recipes." "Healthy, Sugar Free Baking is Here! . . . Kudos to Susan for giving us a vehicle to create healthy, baked concoctions minus the dastardly, toxic, western ingredients that lead to chronic health conditions." Susan learned to bake by her mother's side, starting at the age of five. She works as a librarian and lives in Southern California with her husband. She has also published a romance novel, Alaric's Song, as well as a nonfiction work, C.S. Lewis: A Reference Guide 1972-1988.