CIMALAB Brix Refractometer, Brix Meter Refractometer with ATC, Dual Scale Refractometer Brix 0-32% & Specific Gravity 1.000-1.130, Lab Refractometer

$17.99
by CIMALAB

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【Dual Scale Refractometer】Featuring a dual scale design, this refractometer displays both Brix and Specific Gravity simultaneously, making it easier to measure the progress of brewing and fermentation without switching between units. It's ideal for testing sugar levels in beer, wine, fruit juices, soft drinks, and even crops, plants, and industrial solutions. 【Wide Application】This versatile brix refractometer is perfect for measuring sucrose or sugar content in a variety of liquids. It's ideal for beer brewing, wine making and farming, including measuring Brix in beer, wine, fruit juices, cider, milk,mead. Also can monitor the sugar content of crops, plants and trees, and can also be used for industrial cutting, lubrication, soluble tempering oil and emulsified solutions. 【Accurate and Reliable Measurement】The refractometer has a measurement range of 0-32° Brix and 1.000-1.130 for specific gravity, with automatic temperature compensation (ATC), this refractometer ensures accuracy even under varying temperature conditions, making it perfect for both fieldwork and laboratory settings. , without the need for manual temperature correction. 【Easy to Read】Designed with a high-quality optical glass lens, this brix meter refractometer offers a large, easy-to-read scale with sharp numbers. The high-contrast display ensures consistent, accurate readings for both refractometer brix and specific gravity, even in challenging lighting conditions. 【Designed for Brewing】This portable refractometer is an excellent tool for winemakers and vineyard owners, with just a few drops of liquid, you can quickly determine the specific gravity or Brix of unfermented beer or wine, helping you monitor sugar content at every stage of fermentation, from wort to final product, improve efficiency and productivity!

Take your brewing, wine making, or laboratory testing to the next level with this professional-grade brix refractometer. Whether you're a homebrewer, professional winemaker, or lab technician, this brix meter refractometer is an essential tool for measuring sugar content and specific gravity with precision.

Automatic Temperature Compensation (ATC): The lab refractometer offers reliable, accurate readings with its automatic temperature compensation (ATC), so you can measure at any temperature within the 50-86°F range without needing to manually correct for temperature variations. Whether you're monitoring wort or unfermented wine, this beer brewing equipment ensures you achieve the best possible fermentation results every time.

Complete with a pipette, calibration screwdriver, microfiber cleaning cloth, and user manual, this brix refractometer is ready to use right out of the box. Achieve consistent, high-quality results with every batch!

Compact, Portable & Easy to Use Lightweight and portable, this brix meter refractometer is designed for convenience, requiring only 2 drops of liquid for testing. Perfect for checking the ripeness of fruit in the field, verifying product quality, or monitoring concentration during brewing and winemaking. No batteries required, making it an eco-friendly and cost-effective solution.

Wide Application: Widely used in food and beverage industries, this refractometer helps measure the sugar content in a variety of liquids including fruit juices, milk, wine, soft drinks, and yeast culture solutions. It's also effective for industrial applications such as cutting, lubrication, and emulsification solutions, making it a versatile tool for multiple sectors.

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