Rich Flavor & Texture: Hearty, earthy black beans that cook up tender and creamy—perfect for rice and beans, burritos, tacos, soups, and casseroles. Naturally Nutritious: Non-GMO and gluten-free, black beans provide plant-based protein and fiber for balanced meals. Versatile Cooking Staple: Ideal for Latin, Caribbean, and Southwestern dishes, black beans absorb spices beautifully, enhancing soups, chili, and salads. Also know under the names Frejoles Negros and Black Turtle Beans. Family-Owned Tradition: Since 1923, Camellia has proudly offered premium dried beans, peas, and lentils that bring authentic flavor to family meals. Camellia Quality: A family-owned company and New Orleans favorite, Camellia prides itself on offering beans, peas, and lentils to nurture families, traditions and memories Add bold flavor and rich nutrition to your meals with Camellia Brand Dried Black Beans, a staple in Latin, Caribbean, and Southwestern kitchens (Frejoles Negros). Known for their smooth texture and hearty taste, these beans are perfect for rice and beans, burritos, tacos, soups, chilis, salads, and casseroles. Camellia Black Beans are a healthy choice for vegan and vegetarian meals. Naturally non-GMO, gluten-free, and rich in plant-based protein and fiber, Camellia Dried Black Beans are a wholesome pantry staple. Like all Camellia beans and peas, every bag exceeds USDA quality requirements for taste and consistency. Our beans are carefully cleaned and graded, ensuring a consistently fresh, flavorful result trusted by home cooks and chefs since 1923.