Classic Small Red Beans: Premium Caribbean-style beans with a smooth, creamy texture and hearty flavor, ideal for red beans and rice, soups, and stews. Perfect for Jamaican style rice and peas. Smaller and darker in color than red kidney beans, their shape is closer to that of black beans. These colorful beans have a rich, nutty flavor that holds up when seasoned with peppery heat. Perfect for Caribbean & Cajun Dishes: Essential for New Orleans red beans and rice, but also delicious in chili, salads, and international bean recipes. Non-GMO & Gluten-Free: Naturally rich in plant-based protein and fiber, these beans are certified non-GMO, gluten-free, and exceed top USDA quality requirements. Easy to Cook & Versatile: Cooks evenly for reliable results every time, making them perfect for vegetarian, vegan, and protein-rich family meals. Trusted Camellia Quality: Family-owned since 1923, Camellia delivers premium dried beans, peas, and lentils, bringing authentic flavor to kitchens nationwide. Bring bold flavor and rich tradition to your kitchen with Camellia Brand Small Red Beans, a Caribbean-style bean prized for its smooth texture and hearty taste. Perfect for classic New Orleans red beans and rice, Jamaican rice and peas, Caribbean stews, or soups and chilis. These tender beans cook evenly and hold their shape for reliable, with flavorful results. Naturally non-GMO, gluten-free, and rich in plant-based protein and fiber, they’re an excellent base for vegetarian and vegan meals. Like all Camellia beans, they exceed top USDA quality requirements to ensure every bag delivers authentic flavor and Southern tradition.