Classic Italian White Kidney Bean – Cannellini beans are creamy off-white kidney-shaped legumes widely used in traditional Italian cooking. Mild, Nutty Flavor & Smooth Texture – Tender yet structured when cooked, offering a balanced flavor ideal for both rustic and refined dishes. Perfect for Soups & Pasta Dishes – Essential for minestrone, pasta e fagioli, Tuscan bean soups, stews, and hearty casseroles. Hold Shape After Cooking – Medium-sized beans that maintain structure, making them excellent for salads, grain bowls, and side dishes. Rich in Plant Protein & Fiber – Naturally high in protein, fiber, and essential minerals while remaining low in fat. Versatile Culinary Staple – Ideal for stewing with garlic and rosemary, blending into creamy dips, or substituting for other white beans. Bulk 10 lb Format – Designed for restaurants, catering kitchens, meal prep, and serious home cooks seeking premium dried beans. Brand Heritage – A trusted source of global flavor inspiration since 1989. Woodland Gourmet crafts spices, global seasonings, dried chiles, dried beans, grains, and specialty ingredients with deep culinary expertise and a passion for helping food lovers cook with confidence. Cannellini Beans are classic Italian white kidney beans prized for their mild, nutty flavor and smooth, tender texture. Medium-sized and kidney-shaped, these creamy off-white beans hold their structure well after cooking, making them especially versatile in both hearty soups and composed salads. A cornerstone of Italian cuisine, cannellini beans are commonly featured in dishes such as minestrone, pasta e fagioli, rustic stewed beans with garlic and rosemary, and slow-simmered casseroles. Their firm yet creamy consistency also makes them ideal for pureeing into dips, blending into spreads, or incorporating into grain bowls and rice dishes. Naturally rich in plant-based protein and fiber, cannellini beans are a dependable pantry staple suited for both everyday cooking and professional kitchens. When properly soaked and simmered, they cook to a tender consistency while maintaining their shape and visual appeal. To prepare, sort and rinse thoroughly. Soak overnight, then drain and cover with fresh water. Bring to a boil for several minutes, reduce heat, and simmer covered for 60 to 90 minutes until tender. Ingredients: Cannellini Beans. Woodland Gourmet, the brand that Food Lovers trust!"d to providing chefs the products they want, when they need them, with the highest quality. Helping chefs craft excellence, one ingredient at a time.