Moist and tender baked dough Soft and chewy inside Perfect for breakfast or dessert Traditional Eastern European recipe Kosher certified Indulge in the delightful flavors of our Cherry Cheese Babka, lovingly crafted by a local bakery in the heart of New York City. This 20oz European-style coffee cake is a perfect blend of tradition and taste, featuring soft, pillowy layers of rich dough swirled with luscious cherry filling and creamy cheese. Each babka is baked fresh using high-quality ingredients to deliver a moist and tender texture that pairs perfectly with your favorite coffee or tea. Whether you’re hosting brunch, celebrating a special occasion, or simply craving a sweet treat, our babka is sure to impress. Key Features: Authentic Recipe: A traditional European-style babka made with love by expert NYC bakers. Premium Ingredients: Real cherry filling and creamy cheese for a perfectly balanced flavor. Perfect Size: Each 20oz cake is generously portioned for sharing or savoring on your own. Versatile Treat: Enjoy as a breakfast pastry, dessert, or anytime indulgence. Freshly Made: Baked locally in NYC to ensure the highest quality and freshness. Storage Instructions: Store in a cool, dry place. For longer freshness, refrigerate or freeze. Warm slightly before serving for an irresistible experience. Nutritional Facts Serv Size 75g, Serving per container 6: Calories 230, Fat Cal. 70, Total Fat 8g, (13% DV), Sat Fat 3.5g,(16% DV), Trans Fat 0g, Cholest. 10mg,(4% DV) Sodium 210 mg,(9% DV), Total carb. 32g,(11% DV), Fiber 1g, (4% DV), Sugars 5g, Protein 5g, Vitamin A (2% DV), Vitamin C (0% DV), Calcium (2%), Iron (10% DV),Daily Values are based on a 2,000 calorie Certified Kosher Pareve K Made on Equipment Exposed to Tree Nuts and Soybeans