Experience the Nutrient-Rich Mushroom Coffee: Enjoy medium roast Arabica instant coffee infused with extracts from 14 functional mushrooms, including Reishi, Turkey Tail, Lion’s Mane, Chaga, Cordyceps, Maitake, Poria Cocos, Black Fungus, Mesima, Black Fungus, Oster Mushroom, Shiitake Mushroom, Royal sun agaricus, White button mushroom and Tremella. This blend provides clean energy, mental focus, and immune support. Delicious and Low Caffeine: Sourced from Mexican coffee beans, this coffee offers a rich, smooth flavor with only 40 mg of caffeine per serving—about one-third of regular coffee. Yet, you still get the energy boost you need from the mushrooms to stay energized. Trusted Expertise with Over 20 Years of Mushroom Cultivation: Our mushroom extraction ratios range from 5:1 to 20:1, with scientifically verified Beta-D-Glucans exceeding 30%, the main beneficial compounds in mushroom supplements. We use whole mushroom fruiting bodies with no fillers, mycelium, extra starch, or grains. Ready in Seconds: Simply add one level teaspoon to 4-6 oz of water, stir, and enjoy. You can also mix it into your favorite beverages. Note that mushroom extracts have a slight bitterness, so feel free to add milk, honey, or other sweeteners to suit your taste. High Safety Standards: ECO-TASTE mushroom coffee is produced in a c-GMP sterile facility, with strict quality control at every step. Each batch undergoes rigorous third-party lab testing to ensure safety and quality. Our mushroom coffee supplements are 100% natural or wild-harvested, Non-GMO, and Vegan. Our mushroom planting base is in the deep mountains, with naturally fresh air, spring water, and a superior growing environment. We didn't use any agricultural chemicals during mushroom growth.