Using Oil-Based Food Coloring Baker & Barbie Approved No Fillers or Gums Long-Lasting Color Oil Blend Pigments & Baking Fats What's it about? How to use it? Where to apply it? Unlike typical gel-colours, our oil-based pigments are brimming with butter-loving pigment, ready to blend and top with sprinkles seamlessly. Free from fillers and gums, our fade-resistant formula is here to liven up your baking and provide the vibrant hues your occasions deserve. Kickstart by using the bottle lid to pierce the seal and give it a good shake. Our pigments are potent, so start slow with just a few drops, mixing as you go. Tip: For optimal results, let your mixture rest overnight. Our Oil Blend pigments thrive in the delicious fats and butters of your baking, working best with Buttercreams, Chocolate, Cocoa Butter, Fondant, Ganache, Cake Batter, and more.