This Short Intense and Powerful Coffee Mixes a Heavy Body of Deep, Earthy Spice with High Notes of Molasses and Toasted Nut, Crowned with a Deliciously Rich and Velvety Thick Crema Ristretto Is a Highly Concentrated, Single Short Shot of Espresso, with the Same Amount of Ground Coffee as a Regular Shot But Extracted Using a Finer Grind for a Stronger Flavor Cru Kafe's Premium Coffee Capsules are fully compatible with all Original-Line Nespresso machines, including Nespresso's own, Krups, Inissia, CitiZ, Pixie, KitchenAid, and Expert Produced without any Pesticides, Solvents, or Nasty Chemicals, Cru Kafe Organic Coffee Pods are 100% Soil Association Certified, Benefiting the Farmers, the Planet, and You Discover Cru's Ethically Sourced Coffees, all of Which Carry the Fairtrade Stamp. Cru Kafe Work Exclusively with Farmers Who Pay a Fair Wage and Reinvest in Their Local Communities These Cru Kafe organic coffee pods are compatible with all original Nespresso machines. They are Certified Organic, Fairtrade, 100% Soil Association Certified, and fully recyclable. The coffee pod capsules are made from aluminium, and the packaging is cardboard, so they can be put straight into your household recycling.
These pods are compatible with all original Nespresso machines. They are Certified Organic, Certified Fairtrade, and 100% Soil Association Certified. The pods are fully recyclable.
Many factors can affect the flavour of a coffee bean: where it grows in the world, how much rain and sun it gets, how it’s dried, and the soil it’s grown with. Slight changes in any of these variables will multiply down the bean’s growing cycle, affecting acidity, sweetness, body, and profile. Whether they come from Ethiopia, Colombia, Honduras, or Sumatra, the crops will unveil distinctive flavours, mouthfeels, smells, and shades of brown, making every origin a recognisable sensory experience.
We source the highest quality beans from the world’s best terroir and encapsulate signature blends that realise the potential of each region. Grounded in ethical principles, we collaborate with farmers who follow rigorous organic farming processes, using zero pesticides or chemicals, but instead fertilisers that come from the forest and its soil. This leads to an incredibly rich flavour and impeccable quality of their coffee crops. By bypassing intensive farming practices, we prevent deforestation and support the conservation of wildlife, birds, and vegetation.
These pods are compatible with all original Nespresso machines. They are Certified Organic, Certified Fairtrade, and 100% Soil Association Certified. The pods are fully recyclable.
Many factors can affect the flavour of a coffee bean: where it grows in the world, how much rain and sun it gets, how it’s dried, and the soil it’s grown with. Slight changes in any of these variables will multiply down the bean’s growing cycle, affecting acidity, sweetness, body, and profile. Whether they come from Ethiopia, Colombia, Honduras, or Sumatra, the crops will unveil distinctive flavours, mouthfeels, smells, and shades of brown, making every origin a recognisable sensory experience.
We source the highest quality beans from the world’s best terroir and encapsulate signature blends that realise the potential of each region. Grounded in ethical principles, we collaborate with farmers who follow rigorous organic farming processes, using zero pesticides or chemicals, but instead fertilisers that come from the forest and its soil. This leads to an incredibly rich flavour and impeccable quality of their coffee crops. By bypassing intensive farming practices, we prevent deforestation and support the conservation of wildlife, birds, and vegetation.