Tradition and quality: This copper pot is of high quality and very stable. It is made of pure copper and has cast iron handles riveted to the copper. Optimal heat conductor: Copper is the best conductor of heat. The heat is consequently distributed evenly throughout the pot. Because of the optimal heat distribution and conical shape, this type of pot is very popular for cooking your own jam or other desserts. Cleaning & care: Clean the pot by hand after use - not in the dishwasher. It is best to dry the pot briefly afterwards and store it dry. Find more instructions below. Note: This pot is made entirely of copper and therefore unsuitable for induction stoves. The jam pot is perfect for gas stoves, ceramic hobs or with a classic steel plate stove. This pure copper jam pot with cast iron handles is formed from a solid copper disc and weighs 4.2 lbs. The pot has a volume of 9.5 qt. The top diameter is 15 inches and the bottom diameter is about 10.6 inches. The height to the edge of the pot is 5.12 inches. With the cast iron handle, the jam pot is about 19.7 inches long.