AUTHENTIC CORN FLATBREAD FROM VENEZUELA: Pre-cooked arepas made from cornmeal and water, shaped into round flatbreads and frozen for easy heating—great as a side, snack, or meal base. CUSTOMIZE WITH ANY FILLING OR TOPPING: Stuff with cheese, avocado, beans, meats, or plant-based proteins—ideal for savory or sweet pairings at breakfast, lunch, or dinner. GLUTEN-FREE AND PLANT-BASED FRIENDLY: Made without wheat or gluten-containing ingredients—suitable for gluten-sensitive, vegetarian, and vegan diets when paired with compatible fillings. NO THAWING OR PREP REQUIRED: These arepas are pre-cooked and ready to heat—place directly from the freezer into an oven or air fryer and enjoy a warm meal in just minutes. FREEZER-FRIENDLY WITH RESEALABLE POUCH: Packaged in a clear-window pouch that reseals after opening—easy to portion, store, and prepare only what you need while keeping the rest fresh. DELE FOOD Arepas de Maíz are pre-cooked corn flatbreads made from traditional Venezuelan recipes using only cornmeal and water. Shaped into round, thick discs and frozen for convenience, these arepas are designed to go straight from your freezer to the oven or air fryer—no mixing, shaping, or thawing required. In just minutes, you’ll have a warm, crispy-edged arepa ready to enjoy for any meal of the day. Made with naturally gluten-free ingredients, DELE FOOD arepas are suitable for individuals following gluten-free, vegetarian, or plant-based diets. Their neutral, lightly sweet corn flavor makes them incredibly versatile. Fill them with cheese, avocado, beans, meats, vegetables, or even plant-based proteins. Serve them open-faced as a base for eggs or salsa, or slice and stuff for a traditional pocket-style sandwich. Each arepa is partially cooked for a consistent texture and easy heating. They develop a golden exterior and soft interior when heated properly, delivering satisfying bite and flavor. Whether you’re preparing a solo snack or feeding a family, these frozen arepas help streamline your meal prep while keeping quality and flavor in focus. The packaging is designed for modern kitchens. Each unit is stored in a resealable pouch with a clear front window, allowing you to keep the arepas fresh while only using what you need. The pouch stands up for easy freezer storage, saving space and helping you plan meals more efficiently. These arepas are perfect for breakfast with eggs and cheese, as a lunch sandwich stuffed with shredded meat or vegetables, or served with dips and sauces for dinner or snacks. Their shape and size make them easy to handle, plate, and portion. With a shelf life of 10 months frozen, DELE FOOD Arepas de Maíz are a ready-to-heat, naturally gluten-free flatbread you can keep on hand for any occasion—whether you’re building a traditional Latin meal or simply looking for a clean, satisfying side that fits your routine.