RAZOR SHARP PERFORMANCE This cimeter steak knife with a 10" curved blade delivers clean cuts through large meats, making slicing steaks and roasts efficient for professional chefs and butchers. HIGH CARBON STAIN-FREE STEEL The DEXSTEEL blade provides strength, balance, and precision, maintaining sharpness longer for consistent cutting results with this high carbon steel knife. ERGONOMIC SOFT GRIP HANDLE The soft grip handle knife design enhances comfort and control, reducing wrist strain during long prep tasks while maintaining a secure, non-slip hold. CURVED BLADE DESIGN The 10" butcher knife shape allows smooth, sweeping motions ideal for trimming and portioning meats, performing efficiently as a curved butcher knife or meat trimming knife. MADE IN USA QUALITY Built in the USA for reliability, this kitchen cutlery knife combines durability with precision, serving as a dependable meat cutting knife or professional chef knife.