AWARD-WINNING TUSCAN OLIVE OIL Dievole is a Grand Cru Extra Virgin Olive Oil produced near Siena, in the heart of Chianti Classico, Tuscany. Crafted by Matteo Giusti, it combines freshness, elegance, and aromatic complexity — Gold Medal Winner at the NYIOOC 2022. FRESH & AROMATIC FLAVOR PROFILE This exceptional EVOO reveals delicate notes of green banana, apple, and hazelnut, followed by a light peppery finish. Made from Frantoio and Leccino olives, the signature cultivars of Tuscany. PREMIUM FINISHING OLIVE OIL Drizzle over grilled vegetables, risotto, seafood, or cheese boards for a gourmet touch. Each drop elevates your dishes with a refined Tuscan character and beautiful balance. LUXURY HOLIDAY GIFT IDEA Presented in a premium glass bottle, Dievole makes a thoughtful holiday or hostess gift for food lovers, chefs, or anyone who appreciates fine dining. 100% natural — no coloring, no preservatives, no artificial flavor. MADE IN ITALY BY OLIVIERS&CO Cold pressed within 24 hours of harvest, this Tuscan Grand Cru offers outstanding freshness and nutritional benefits. Acidity level: 0.19%, far below the 0.8% legal limit. A true limited-edition olive oil for the festive season.

Celebrate the holidays with Dievole, a Grand Cru Extra Virgin Olive Oil crafted in Tuscany, Italy.

Produced near Siena in the renowned Chianti Classico region, this award-winning olive oil combines centuries-old Tuscan know-how with modern excellence. Cold-pressed within 24 hours of harvest, Dievole delivers the pure essence of freshly picked olives.

Flavor profile: subtle notes of green banana, green apple, and hazelnut, ending with a light peppery touch — a perfectly balanced and elegant olive oil.

Ideal for gourmet cooking: drizzle over roasted vegetables, risotto, seafood, or artisan bread for a refined finishing touch. The ultra-low acidity level of 0.19% ensures freshness and outstanding quality.

A beautiful holiday gift idea! Presented in an elegant 500ml / 16.9 fl oz glass bottle, Dievole makes a perfect Christmas or hostess gift for food lovers, chefs, and anyone who enjoys authentic Mediterranean flavors.

Since 1996, Oliviers & Co has been selecting the finest olive oils from small family estates across the Mediterranean, offering exceptional traceability and taste.