Authentic Italian Rigatoni Pasta: Experience the taste of Italy with our rigatoni made from premium Durum Wheat Semolina, perfect for any pasta dish. Ideal for pasta lovers seeking high-quality alternatives to ziti pasta and macaroni pasta. Made in Italy: Our pasta noodles are meticulously made in and imported from Italy, bringing the authentic flavors of Italian cuisine to your table. Experience the tradition of pasta and noodles crafted with passion and expertise. Versatile Culinary Options: Perfect for a variety of dishes, this Rigatoni dry pasta is a versatile addition to your kitchen. Whether paired with rich sauces or fresh ingredients, it transforms any meal into a pasta noodle masterpiece. Rigatoni Recommended Cook Time: 10 Minutes Eataly's 100% Italian Wheat Rigatoni is made with the best raw materials and traditional processes, to offer a product of excellence. Durum wheat semolina (100% Italian origin) and water are the only ingredients needed to create this great traditional classic. The slow bronze drawing and the long drying at low temperature allow the characteristics of the dough to be preserved in the best possible way and to obtain a rough and tasty dough, ideal for all sauces. Made from the finest durum wheat, Eataly pasta stands as a testament to the rich tradition of Italian pasta-making, ensuring a robust texture that holds sauces beautifully, making every meal a gourmet delight. Crafted with precision and a dedication to quality, this dried pasta brings the authentic taste of Italian cuisine right to your kitchen. Excellent with sausage and saffron but also with a simple and quick sauce like cherry tomatoes and basil.