[Deep Flavor Penetration]: Equipped with 304 stainless steel four-way injection needle that effortlessly penetrates thick cuts of meat (Note: Use thawed meat, not frozen), ensuring marinade distribution from the core to the surface for juicy, restaurant-quality results (Tip: Filter marinade to prevent particle clogging) [Efficient Operation]: The ergonomically designed handle provides a comfortable grip, enabling effortless operation that prevents hand fatigue. With a robust 5 kg injection pressure, this meat injector handles large pieces of meat with ease, making it an ideal choice for holiday feasts and commercial kitchens [Multi-Purpose Application]: Ideal for home barbecues, campfire parties, and food service establishments. During holidays like Christmas, Thanksgiving, Easter, or family festivals, this electric meat injector will assist you in perfectly and swiftly preparing turkey, brisket, pork shoulder, and premium steaks Marinade Guidelines: Temperature: Keep marinades below 40°C (104°F). Hot liquids can damage equipment. Viscosity: Use thin, free-flowing liquids. Avoid thick mixtures (e.g., butter-based) to prevent needle clogs. Particles: Ensure particulates are smaller than the needle opening. Large particles cause system blockages [Quality Construction]: Food-grade silicone hose with quick-connect fittings; 304 stainless steel filter screen to prevent machine clogging; needle locking design to avoid detachment; includes 10 replacement needles
Specification:
Name: Electric meat injector gun pump
Model: F500
Power: 50W
Pressure: 5kg
Voltage: 110V-220V
Weight: 1.8kg
Function: various meat marinating
Product instructions:
1. Insert the quick connector
2. Install the needle and tighten the nut
3. Put the filter mesh into the prepared marinade
4. Turn on the switch on the motor
5. Pierce the needle into the meat
6. Insert the marinade in different places
Features:
The marinade meat injector can be used to easily add various marinades. The marinade is even, so that the meat is delicious inside and outside, and the grilled meat is more delicious.
The quick-plug connector is convenient to use, and the food-grade silicone tube. Stainless steel filter mesh, uniform mesh to prevent the machine from clogging.
An anti-dropping fixed buckle is added to prevent the needle from falling off during injection. Four-hole needle, spray in four directions, the needle hole on the side is not easily blocked by meat.
This marinade injection syringe can be used for pork, beef, mutton, chicken, duck, roast turkey, roast goose, etc. This marinate meat syringe can be used in kitchen, family party, holiday barbecue, campfire party, etc.
Product Instructions
Note: The particle size of the marinade should be smaller than the pinhole to avoid clogging the needle.
( If some parts of the marinating syringe leak water during use, please tighten them again and wrap some raw tape around them before continuing to use. )
What kind of marinade should be prepared?
Please be careful not to use hot marinade water, which will damage the machine and hose.
It is recommended to use a thinner liquid marinade rather than a thicker one, such as butter.
Please do not use a thick marinade (such as butter), which will block the needle.
NOTE: The particle size of the marinade should be smaller than the pinhole to avoid clogging the needle.
Ensure that there are no large particles in the marinade to prevent the host from blocking.
Attention: 1. Please ensure that the marinade completely submerges the filter screen.
2. The container for storing marinade sauce water should be placed on the same level as the meat injection pump, so that the height of the motor and the container are consistent, not one high and one low.
This meat injector works well with thin liquids like water, soy sauce, vinegar, and fruit juices, and other similar fluids that are free of particles or sediment.
It is not recommended for use with thick or viscous liquids such as egg mixture, butter, honey, syrups, or oil-based marinades.
The marinade injector doesn't work and no marinade gets sucked into the tube. what should I do?
1. Check whether the meat injector is installed properly
Please kindly check the installation video on the details page.
2. Check whether the power adapter and motor are working normally
First, check whether the indicator on the power adapter is on; If the light is on normally, check whether the motor works (the motor will have a humming sound when it works). If the motor does not work, take off the needle first, and then turn on the power switch to see if it works. It may be the needle blockage caused the motor does not work.
3. Check whether the needle is blocked
If the adapter lights up and the motor works but does not suck water, please put the filter screen in a basin of wa
Specification:
Name: Electric meat injector gun pump
Model: F500
Power: 50W
Pressure: 5kg
Voltage: 110V-220V
Weight: 1.8kg
Function: various meat marinating
Product instructions:
1. Insert the quick connector
2. Install the needle and tighten the nut
3. Put the filter mesh into the prepared marinade
4. Turn on the switch on the motor
5. Pierce the needle into the meat
6. Insert the marinade in different places
Features:
The marinade meat injector can be used to easily add various marinades. The marinade is even, so that the meat is delicious inside and outside, and the grilled meat is more delicious.
The quick-plug connector is convenient to use, and the food-grade silicone tube. Stainless steel filter mesh, uniform mesh to prevent the machine from clogging.
An anti-dropping fixed buckle is added to prevent the needle from falling off during injection. Four-hole needle, spray in four directions, the needle hole on the side is not easily blocked by meat.
This marinade injection syringe can be used for pork, beef, mutton, chicken, duck, roast turkey, roast goose, etc. This marinate meat syringe can be used in kitchen, family party, holiday barbecue, campfire party, etc.
Product Instructions
Note: The particle size of the marinade should be smaller than the pinhole to avoid clogging the needle.
( If some parts of the marinating syringe leak water during use, please tighten them again and wrap some raw tape around them before continuing to use. )
What kind of marinade should be prepared?
Please be careful not to use hot marinade water, which will damage the machine and hose.
It is recommended to use a thinner liquid marinade rather than a thicker one, such as butter.
Please do not use a thick marinade (such as butter), which will block the needle.
NOTE: The particle size of the marinade should be smaller than the pinhole to avoid clogging the needle.
Ensure that there are no large particles in the marinade to prevent the host from blocking.
Attention: 1. Please ensure that the marinade completely submerges the filter screen.
2. The container for storing marinade sauce water should be placed on the same level as the meat injection pump, so that the height of the motor and the container are consistent, not one high and one low.
This meat injector works well with thin liquids like water, soy sauce, vinegar, and fruit juices, and other similar fluids that are free of particles or sediment.
It is not recommended for use with thick or viscous liquids such as egg mixture, butter, honey, syrups, or oil-based marinades.
The marinade injector doesn't work and no marinade gets sucked into the tube. what should I do?
1. Check whether the meat injector is installed properly
Please kindly check the installation video on the details page.
2. Check whether the power adapter and motor are working normally
First, check whether the indicator on the power adapter is on; If the light is on normally, check whether the motor works (the motor will have a humming sound when it works). If the motor does not work, take off the needle first, and then turn on the power switch to see if it works. It may be the needle blockage caused the motor does not work.
3. Check whether the needle is blocked
If the adapter lights up and the motor works but does not suck water, please put the filter screen in a basin of wa