Everiday Sambal Oelek Chili Sauce – Gluten Free Thai Chili Paste | Vegan Spicy Asian Hot Sauce Alternative for Spreading, Cooking, Dipping | Made with

$12.99
by Everiday

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SPREAD, DIP, COOK WITH ONE JAR – This sambal oelek chili paste does it all. Use as a dipping sauce for spring rolls, spread on sandwiches and burgers, or stir into noodles and stir-fry. One jar replaces your thai chili sauce, chili paste, and hot chili sauce. ELEVATE EVERY MEAL – Transform eggs, rice bowls, pho, banh mi, and grilled proteins with bold sambal chili paste flavor. Mix into hummus for a spicy dip or stir into coconut milk for an easy curry. Perfect balance of spicy and slightly sweet chili sauce that adds bold earthiness to any dish. MADE WITH EXTRA VIRGIN OLIVE OIL – Unlike traditional sambal oelek made with seed oils, we use premium EVOO for a richer, smoother taste. Seed oil free, the way asian chili sauce should be. If you love homemade chili sauce flavor without the junk, this sambal sauce is for you. VEGAN, GLUTEN FREE, WHOLE30 FRIENDLY – All natural ingredients including birds eye chili and onion paste. No added sugar makes this a sugar free sweet chili sauce alternative. Our vegan gluten free sambal fits your lifestyle without compromising on bold thai chili flavor. Experience sweetness from pitted dates, and bold earthiness from turmeric, tamarind, galangal, and lemongrass. CREATED BY A CERTIFIED HOLISTIC NUTRITIONIST – Founded by Riyana with 20+ years of Asian living experience. This premium gluten free sauce is crafted for health-conscious food lovers who want authentic asian food flavor. No seed oils, no sodium overload, ever. Everiday Sambal Chili Sauce is more than a condiment. It's your secret weapon for transforming everyday meals into bold, flavorful experiences. Made with extra virgin olive oil instead of seed oils, our sambal olek delivers authentic Indonesian chili paste flavor with cleaner ingredients. Use it as a chile paste for cooking, an olive oil spread for toast, or a chilli sauce for dipping. Whether you're looking for a vegan sauce to drizzle on eggs, a chili paste asian style for stir-fry, or a chili sauce asian cooking essential, this versatile sambal badjak inspired recipe does it all. Spread it, cook with it, dip into it. Our vegan sauces are gluten free and keto friendly—perfect for health-conscious foodies who refuse to compromise on taste. Think of it as a thai chilli paste meets Indonesian sambal. Each batch is crafted with care using premium ingredients and extra virgin olive oil. No seed oils. No artificial ingredients. No sodium overload. Just pure, spicy chilli paste goodness. The ultimate no sodium hot sauce alternative for those who love bold asian chili sauces without the junk.

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