Enjoy authentic Italian cuisine with our Gluten-Free Linguine made from organic corn, imported directly from Italy! Made from organic corn, our Linguine is a healthier alternative to traditional wheat-based pasta. Indulge in a delectable pasta dish without worrying about gluten allergies or intolerances. We stand behind the quality of our product with a satisfaction guarantee for your peace of mind. Our Gluten-Free Linguine is quick and easy to prepare, ready to serve in just 9 minutes. Versatile and delicious, our Linguine pairs perfectly with a variety of sauces and toppings. Elevate your cooking with premium quality Italian pasta that is both gluten-free and organic! Discover the perfect blend of tradition and health with Farabella's Gluten-Free Organic Linguine Pasta, expertly crafted in the heart of Abruzzo, Italy. This 12 oz pack offers the delightful taste and texture of traditional pasta while being an ideal choice for those with gluten sensitivities or anyone seeking a healthier option. Made from premium organic corn, Farabella's linguine is produced using time-honored Italian techniques that preserve the natural flavors and quality of the ingredients. It’s certified gluten-free and made in facilities free from cross-contamination. Whether dressed simply with garlic and olive oil or paired with more elaborate sauces like clam sauce or hearty marinara, this linguine maintains a firm texture and superb flavor absorption. Quick and easy to cook, it reaches al dente perfection in minutes—just boil water, add salt, cook the pasta as directed, and enjoy. Farabella's Gluten-Free Organic Linguine not only satisfies the craving for authentic pasta dishes but also provides a nutritious, balanced addition to any meal. Indulge in the authentic taste of Italian cuisine with the health benefits of a modern diet with Farabella’s pasta, bringing joy and Italian flair to any table.