THE BEST OF BOTH WORLDS - A Mild Body That Doesn't Overwhelm the Palate, and Also a Beautiful Depth of Flavor Untouched by Many Other Coffee Growing Regions. SINGLE-ORIGIN FROM HUEHUETENANGO, GUATEMALA. Bourbon and Caturra Varietals. Fully Washed and Patio Sun-Dried. Grown 1,200 - 2,000 masl. COFFEE FOR EVERYBODY - Sustainably Sourced and Proudly Roasted, Blended, and Packaged in USA. All Our Coffees are Roasted in Our Environmentally Friendly Loring Roaster to Reduce Our Carbon Footprint. AVAILABLE IN WHOLE BEAN AS 12 OZ, 2 LB, and 5 LB Bags. Guatemala Huehuetenango coffee is praised for having the best of both worlds; a mild body that doesn't overwhelm the palate, but also a beautiful depth of flavor untouched by many other coffee growing regions. Our Guatemala Huehuetenango coffee has a flavor profile that begins with a sweet cherry flavor and notes of chocolate, eventually rounding off into a baked spice finish with medium acidity. The body of this Guatemalan coffee is flavorful, yet mild and is an excellent coffee to enjoy any time of day.