Fresh Roasted ColombianCoffee Is Well Balanced with Tasting Notes of Honey and Cherry. It’s a Definite Crowd Pleaser. Caturra And Castillo Varietals. Grown at 1,600 - 2,000 masl. Washed and Dried on Patios. Medium Roast. Premium100% Arabica coffee roasted in our environmentally friendly Loring Smart Roasters to reduce our carbon footprint while providing consistently superior flavor and aroma Fresh Roasted Coffee is roasted, then immediately packed in nitrogen-flushed bags equipped with one-way de-gassing valves so your coffee stays at its peak of freshness for as long as possible OU Kosher certified; Sustainably sourced and proudly roasted, blended, and packaged in the USA Our fresh roasted Colombian coffee is a rich, perfectly roasted coffee house staple. With alluring notes of honey and cherry, a balanced body, bold flavor and bright finish, this medium roast coffee is an excellent choice for any coffee lover! Colombian coffee designates a bean size rather than a geographic region or farm. Colombian refers to the highest grade of Colombian coffee with a slightly larger sized bean than an Excelso. Being the second largest coffee producer in the world, coffee from Colombia is marketed heavily in the United States and has become synonymous with the 'traditional' coffee flavor we know and love.