ENHANCED FLAVOR & AROMA – Infuse meals with rich, smoky cedar essence for restaurant-quality taste and irresistible grilled aroma every time. PERFECT FOR HOME CHEFS – Ideal for entertaining, casual grilling, gifting, or special occasions; easy-to-use planks for quick setup and cleanup. SUSTAINABLY SOURCED CEDAR – Made from carefully selected, all-natural cedar, responsibly harvested to maintain purity and flavor. SMOKY, DELICATE FINISH – Imparts subtle smokiness and tender textures to fish, poultry, meat, and vegetables, elevating every bite with balanced flavor. SOAK BEFORE GRILLING – Fully submerge planks in water prior to use; store in a dry, cool place to maintain freshness and durability. Experience the unmistakable flavor of cedar-grilled seafood and vegetables with Fulton Fish Market Cedar Grilling Planks. Crafted from aromatic Wildwood red cedar, these planks release the natural fragrance and subtle spice of the Pacific Northwest, enhancing the taste of salmon, shellfish, or your favorite vegetables. To use, simply soak the planks in water to prevent burning, then place seasoned food on top and cook on the grill or in the oven. For larger fillets or whole fish, use two planks side by side for even cooking. The planks impart rich flavor without over-drying, leaving your seafood tender, juicy, and perfectly infused. Hand-selected and responsibly harvested, these cedar planks carry Sustainable Forestry Initiative (SFI) certification, ensuring quality and eco-friendly sourcing. Ideal for home chefs, entertaining, or gifting, they bring the essence of wood-fired flavor into your kitchen and backyard grilling adventures.