Carved from olive wood stumps dug up in field preparation, this small bowl with a spoon is handcarved in Central Kenya by the workers in the field for extra income The shape of each spice pot is unique, taking it's shape from the stump that was used to carve each piece. Care: Periodically treat with food-grade mineral oil to keep wood lustrous. Carving marks are often visible, which is a mark of the handmade nature of each piece. Fair Trade. We love these olive wood salt pots that are carved from very old tree stumps on the Kahero Farm in Kenya's Rift Valley. The new owners of the farm had the stumps dug from the ground and cut into pieces. The herdsmen who work the farm carve the pieces into salt pots and bowls with hand tools and sell them for extra income. The diameter of the salt pot is approximately 2.5 to 3 inches. The small wood spoon is included. Each salt pot is unique, please allow for variances in shape and coloring.