Organic Soft White Winter Wheat – Whole grain wheat berries grown in the USA. USDA Organic, Non-GMO, and Kosher certified for clean, high-quality baking. Perfect for Home Milling – Ideal for grinding into soft whole wheat flour with a light texture and mild flavor. Excellent for cakes, muffins, biscuits, and pastries. Lower Protein, Tender Crumb – This variety has lower gluten content than hard wheat, making it ideal for baked goods that require a soft and delicate texture. Rich in Whole Grain Nutrition – Naturally high in fiber, B vitamins, and essential minerals to support a wholesome, balanced diet. Pantry Size for Bakers & Cooks – Our 5 lb bag offers excellent value for home bakers, bulk prep kitchens, and artisan bakeries. Grown and packed in the USA. Great River Milling Organic Soft White Winter Wheat is a premium whole grain wheat berry variety known for its mild flavor and low protein content, making it perfect for tender baked goods. These soft white wheat berries are USDA Certified Organic, Non-GMO, and Kosher, offering you clean, high-quality ingredients you can trust. Use them in your home grain mill to make fresh, soft whole wheat flour ideal for cakes, muffins, pancakes, pie crusts, biscuits, and more. With its fine texture and reduced gluten content, soft white winter wheat produces lighter, more delicate baked goods than hard wheat varieties. Packed with fiber, vitamins, and essential minerals, this grain supports a healthy, whole food diet. Our 5 lb pantry bag is great for avid home bakers, baking co-ops, and commercial kitchens looking to maintain quality while saving on cost. Grown and packaged in the USA, Great River Organic Milling continues to deliver exceptional organic grains to support your everyday baking and wellness goals.