A traditional and popular Jewish pastry, babka is made from brioche-like yeast dough that is rolled out and spread with chocolate or a cinnamon filling Ideal for holiday gifting or parties, these babka are baked to perfection and will be sure to impress your guests Baked fresh daily in a nut-free, dairy-free kitchen Certified Kosher under OK & CRC supervision (Kosher Parve, Pas Yisroel, Kemach Yoshan). The finest traditional kosher Jewish breads and pastries proudly made by artisans with only the freshest ingredients Our 2-pack of gourmet babka includes (2) 24-ounce cinnamon babka loaves. Green’s famous babkas are made from yeast dough, spread with delicious cinnamon filling, and then twisted to form the luscious swirls inside each loaf. This traditional babka cake is the perfect accompaniment to a cup of coffee, enjoy a slice at breakfast, or grab some anytime you want a satisfying treat in your favorite flavor. In a pack of 2, these babka loaves freeze, and can be served either room temperature or warmed up slightly as an after-dinner dessert. Like all of our products, Green's traditional babka is made from all natural ingredients, in a nut-free and dairy-free kitchen, and are certified kosher pareve. Please note: All of our babka breads have a shelf life of 6 to 8 weeks when kept in an unopened, sealed package. Traditional Eastern European babka cakes make every occasion sweeter. Any celebration is made better with our irresistible, homemade delicacy. Satisfy your sweet craving with our freshly-made pastries, which are ideal for breakfast, brunch, snack time, or evening dessert. Family and friends will enjoy the rich taste and flakey texture of our premium babka bread, which is made following the Green's family recipe perfected over generations. Ideal as a holiday gift or add this unique dessert to your next gathering and delight your guests with its rich chocolate or cinnamon filling.