GreenPan Carbon Steel Wok 12”, Flat Bottom, Durable Stir-Fry Pan, Pre-Seasoned Nonstick Patina, High Heat Retention, Induction, Ash Wood Handle, Kyoto

$59.99
by GreenPan

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PRE-SEASONED AND READY TO GO: This wok is pre-seasoned, no need to prep—just start cooking right away, hassle-free. GENEROUS 12” COOKING SURFACE: You’ll never run out of room for incredible stir-fries, steamed dumplings, or even homemade donuts. IMPROVES WITH EVERY USE: Specially designed to develop a naturally nonstick patina, this pan only gets better with age. PROFESSIONAL GRADE CARBON STEEL: Precision engineered for strength and durability, this pan is for people who want no-nonsense cooking A PAN FOR LIFE: Designed for dedicated home cooks, this pan will last a lifetime with proper care. PERFORMS EVERYWHERE, EXCEPT OVENS: Optimized for performance on any stovetop, this pan is designed for modern kitchens. DURABLE ASH WOOD HANDLE: The beautiful, carbonized design provides a reliable grip that stays comfortable, but is not oven safe. HEATS QUICKLY & EVENLY: The balanced shape is ideal for mixing ingredients and lightweight for easy maneuvering. WIDE HELPER HANDLE: A convenient side handle makes it simple to serve, take your meal to the table, and more. BALANCED WEIGHT AND SHAPE: Ideally shaped for mixing ingredients and lightweight for control, this pan’s flat base designed for performance on all stovetops

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