For thousands of years, dandelion leaf have been a popular favorite of people to eat a seasonal wild vegetable, many ancient books have records on the role of dandelion leaf, eating and using a long history, "the queen of herbs" is well-deserved. Because of its own uniqueness, it has been loved by many female friends in recent years. We pick fresh wild dandelion leaf manually select high-quality dandelion leaf, and naturally dry them to make dandelion tea. Dandelion tea has a fresh, slightly bitter taste and will taste particularly sweet. It feels warm to drink. Our dandelion leaf are all wild, without any additives, so you can eat them naturally and with confidence. At the same time, the transparent sealed packaging not only allows you to see the product itself more intuitively, but also extends the shelf life of the product. There are many benefits of dandelion leaf, it can also be combined with chrysanthemum, wolfberry and other water to drink, expand its wider effect. How to eat: Take proper amount of this product and brew it with boiling water for more than 5 minutes. Storage conditions: sealed, away from light and moisture. Please store away from light and heat How to eat: Take proper amount of this product and brew it with boiling water for more than 5 minutes. Storage conditions: sealed, away from light and moisture. Please store away from light and heat