Afghanistan saffron has been rated as the highest quality saffron for 6 years in a row, based on International Taste and Quality Institute of Brussel. Heray Spice is one of the only Afghani companies that import pure Afghani saffron to USA. Heray Spice is an Afghani owned business. The owners of Heray Spice are Afghan American who have been farmers for generations. They previously were US Army linguists in Afghanistan from 2008 – 2014. They have access to their friends and families inside Afghanistan and they travel frequently to import saffron, cumin and other rare ingredients. Heray Spice food co-op is cultivating, growing, and harvesting Saffron since 2007. And importing saffron to US market since 2017. That slow gradation of golden color is the assurance that this saffron is 100% pure and never dyed or otherwise adulterated. These saffron threads are also uncommonly warm, delicate with a honeyed, semi-savory fragrance reminiscent. Heray SAFFRON is perfect to add great taste, color, to any dish. This saffron is famous to be used for rice, bean, Tea, Paella, Pasta, Biryanis, Lamb or Chicken, saffron cake, saffron ice-cream, Moussaka, Bouillabaisse, Curries, Stews, Casseroles, Risottos, Chicken kebab, tea Milk and more recipes of your choice. GUARANTEED SATISFACTION. Freshly harvested in December 2021, and lab tested according to ISO 3632, with highest CROCIN COLOR of 305+, and Picrocrocin (flavor) 151. Natural Saffron, No additives, No Fillers or Artificial Dyes, No preservatives, Gluten Free, Vegan Product, Non-GMO product. Exquisite Flavor Profile: Indulge in the delicate floral notes and distinct taste that our saffron brings to your culinary creations. Lab-Tested for Purity: Our saffron undergoes rigorous testing to ensure it is free from adulterants and meets the highest quality standards Handpicked Threads: Our saffron is meticulously handpicked to ensure only the finest threads are selected, guaranteeing a premium product Vibrant Color and Aroma: Each strand of saffron imparts a vibrant golden color and a mesmerizing aroma, elevating your dishes to new heights Authentic saffron threads Cooking saffron threads Culinary saffron threads Gourmet saffron threads Aromatic saffron threads Long threads saffron Red saffron threads Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and coloring agent in food. Saffron has long been the world's most costly spice by weight. Our saffron is cultivated by family farmer in western province of Afghanistan. It is called Herat. Our saffron is tested according to ISO 3632.2 with color strength 300+. Heray Spice Saffron is hand-harvested by family farmers in western Herat province of Afghanistan. We import high quality ISO 3632.2 tested saffron, with color and flavor quality of 300+ which is ISO category number one. Our saffron is used by fine dining establishments and home-chefs across the country. We have clients, like Maple And Ash, Parachute Chicago, Drake Hotel, Gibson's Group and Michelin Star Restaurants. Heray Spice is owned and operated by immigrants from Afghanistan, who worked as US Army linguists in Afghanistan. Some more details: PREMIUM AFGHANI SAFFRON: Afghanistan saffron has been rated as the highest quality saffron forb9 years in a row, based on International Taste and Quality Institute of Brussel. Heray Spice is one of the only Afghani companies that import pure Afghani saffron to USA. SINGLE ORIGIN: Heray Spice is an Afghani owned business. The owners of Heray Spice are Afghan American who have been farmers for generations. They previously were US Army linguists in Afghanistan from 2008 – 2014. Heray Spice food co-op is cultivating, growing, and harvesting Saffron since 2007. And importing saffron to US market since 2017. That slow gradation of golden color is the assurance that this saffron is 100% pure and never dyed or otherwise adulterated. We recenlty got certifed by Orthodox Union OU for Kosher certificaiton, and NON GMO verifeid by Non GMO Project organization