ICE CREAM MADE SIMPLE: 185 Recipes for Home Cook • Very Tasty & Fast • Vegan • Sugar Free • Frozen Yogurt • Sorbets By MONA TRIVETT Love ice cream but not the fuss? This book is for real home cooks with real kitchens. In ICE CREAM MADE SIMPLE , Mona Trivett brings you 185 quick, crowd-pleasing frozen desserts you can whip up with basic tools, everyday ingredients, and zero stress. From ultra-creamy classics to bright fruit sorbets, dairy-free indulgences, sugar-free treats, and tangy frozen yogurts, there’s a scoop (or swirl) for every taste, diet, and mood. Why You’ll Love This Book Fast & Friendly: Most base mixes come together in minutes—many are no-churn or ready for the blender. - For Every Kitchen: Works with or without an ice cream machine; alternatives and hacks included. - Diet Tags at a Glance: Vegan, Dairy-Free, Sugar-Free/Low-Carb, Keto-Friendly Signals, Nut-Free Adaptations, and More. - Flavor Builder System: Start with a “Simple Base,” then customize with ripples, mix-ins, swirls, crunchies, and sauces. - Freezer-Smart Tips: Texture fixes, storage guidance, and how to re-scoop like it’s freshly churned - Kid Helper Icons: Markers show which steps are safe and fun for little hands