The Ultimate Chef’s Knife - No kitchen is complete without the proper tools, and the Gyuto is an indispensable piece of cutlery; Treat yourself or someone you love to one of the very best cooking knives available, and experience a true masterpiece of craftsmanship A True Multipurpose Knife - The Gyuto is the Japanese version of the classic Western Chef’s knife; It can be used for a variety of different cutting techniques to achieve a wide range of kitchen tasks; Suitable for cutting most meats, fish, vegetables, and fruits Highly Reputable Japanese Steel - The R-2 Clad Series Japanese knives feature 3-layer construction blades; The outer soft stainless steel supports the R-2 hard steel core to provide strength and ease of maintenance Unrivaled Quality - The knives feature full tang construction, water-resistant black pakkawood handle scales and stainless steel bolsters for extra durability and improved blade balance; Includes a matching wooden Saya (Sheath) with a decorative black lacquer finish Superior Japanese Craftsmanship - Kagayaki Western style knives are produced by JCK Original in collaboration with Japan’s top craftsmen, ensuring beauty, durability, and value Experience a true work of art in your kitchen. The R-2 Clad KGR2-3 Professional Gyuto Knife is a masterpiece of Japanese craftsmanship. Measuring 8.2 inches long and boasting highly reputable Japanese steel and an ergonomic hand-shaped Black Pakka Wood handle, this perfectly balanced tool is well suited to cutting most meats, fish, vegetables, and fruits. The Gyuto is a true multi-purpose knife.

The R-2 Clad Series Japanese knives feature 3-layer construction blades with outer soft stainless steel to support the R-2 hard steel core (HRC63) and provide strength and ease of maintenance. The knives feature full tang construction, water-resistant black pakkawood handle scales, and stainless steel bolsters for extra durability and improved blade balance. They also include a matching wooden Saya (Sheath) with a decorative black lacquer finish.

JCK Original Kagayaki Knives
Working closely with a special selection of Japan’s most talented and experienced blade smiths and craftsmen, we have steadily built up both the quality and affordability of the knives under our JCK Original Kagayaki brand. Experience the joy of beauty, craftsmanship, and value of owning one of these Western style knives, the pinnacle of Japanese Yo-Bocho, proudly recommended by JCK.