CURVED FILLET KNIFE: For the ones that didn’t get away – the Kershaw 12 Inch Curved Fillet Knife easily glides through a variety of larger fresh and saltwater fish for a smoother cleaning experience. TRAILING POINT BLADE: The 12” Japanese 420J2 stainless steel blade offers just the right amount of flex for easy filleting. Its corrosion-resistant construction and trailing point design help deliver a cleaner, more effortless cut. GLASS-FILLED NYLON HANDLE: Comfortable K-Texture handle grip helps this blade stay secure in slippery or wet marine conditions. Great for filleting both wild game and fish, including salmon, cod, snapper, bass and more. DESIGNED FOR SAFETY: Included blade protector ensures secure storage, guards against accidental cuts and maintains blade edge – so your knife is always fillet ready. KERSHAW QUALITY: Since 1974, Kershaw has been committed to designing quality knives, built for those who take pride in what they carry. Curved Fillet measures 17.7” overall, with a 12” blade and 8.6 oz weight. For breaking down larger fish; Fixed blade with plastic blade protector Endorsed by Hall of Fame Fisherman Roland Martin Handle ensures grip in marine conditions Steel: 420J2, satin finish; Handle: Glass-filled nylon, rubber overmold, K-Texture grip Blade length: 12 inches (30.5 cm); Overall length: 17.7 inches (44.5 cm)