Versatile Panko Bread Crumbs – Ideal for breading everything from crispy cutlets to delicious meatballs, shrimp tempura, and mac & cheese. Add a satisfying crunch to your favorite dishes. Light & Crispy Crunch – Achieve a perfectly crunchy coating every time without extra sugar. Kooshy’s Panko bread crumbs provide the ideal texture for cutlets, veggies, and more. Vegan & Dairy Free – Made without dairy, sugar, or GMOs, these panko bread crumbs are suitable for a wide range of dietary needs while still offering great taste. Perfect for Breading & Topping – Whether you're making meatloaf, breaded shrimp, or topping your mac & cheese, these panko breadcrumbs ensure excellent adhesion and a golden finish. Value Packed & High Quality – Get great value with every serving of our sourdough panko, crafted with wheat flour, sea salt, and yeast for a tasty, quality breading solution. Kooshy Panko Bread Crumbs are the perfect addition to your kitchen for a light, crispy crunch in all your favorite dishes. Whether you're breading veggies, making meatballs, or topping mac & cheese, these panko breadcrumbs offer excellent adhesion, act as a reliable binder, and provide a satisfying, golden coating. Crafted from simple, clean ingredients — just wheat flour, sourdough, sea salt, and yeast — these bread crumbs are vegan, dairy-free, and non-GMO, making them an ideal choice for a variety of diets. With no added sugar, Kooshy Panko delivers a crunchy, flavorful texture perfect for a wide range of recipes, from pork chops to shrimp tempura. Whether used as a binding agent for meatloaf or as a crispy topping, get creative in the kitchen with the versatility and great value of Kooshy Panko Bread Crumbs.