Great for Dipping in Espresso or Vin Santo , Tea Time, Snaking, or for Kids after school cookie time! Fragrant biscuits traditions of Italian desserts, made with selected ingredients and quality, Enriched with almond without palm oil, hydrogenated fats and preservatives, with 100% Italian cane sugar, maize flour, with almond. CANTUCCI CRANBERRY- Ingredients: Wheat flour type “0”, granulated sugar, red berries (cranberry) 20% (cranberries 98%, sugar, acidity corrector: citric acid, natural flavours, elderberry, sunflower oil), pasteurized whole eggs, pasteurized egg white, raw cane sugar, raising agents (disodium diphosphate, sodium hydrogen carbonate), butter (milk), honey, flavourings, salt. Try our other flavors of Authentic Cantuccini Biscotti, Almond, Chocolate, Pistacchio, Cranberry, and more! The history of these cramberry biscotti with citron cookies starts at the beginning of the last century in the Abruzzo region when farmers began to bake and eat them. It was usual during the most important periods of the year to dip special almond biscuits call "Li Biscutt' tajate a man" (which means the hand cut biscuits) in " Hot Wine". Nowadays they are very well known as "Cantuccini". This Tradition was handed down to us from the old recipes of our grandmothers. You can found us in gourmet cookies, gourmet cookies, office snacks and gourmet snacks section.