Elevate Your Cooking: Discover the perfect blend of savory spices with our Garlic Chili Pepper Fresh Sausage Seasoning. This unique mix is perfect for upgrading the flavor of fresh sausage links or patties. A Versatile Seasoning: Enhance the flavors of your wild game and domestic meat with our tantalizing blend of high-quality spices. This seasoning adds a slightly spicy, garlicky pop of flavor to your sausages. Best Uses: First, grind a mixture containing at least 20% pork or pork fat. For smaller batches or if making the entire package, dissolve seasoning in water and mix thoroughly with meat until tacky—instructions on the package. Processing Directions: Stuff into 32-35mm natural hog or collagen casings (sold separately) or leave bulk to make patties. Links can be grilled, fried, or boiled. Refrigerate the finished product. All You Need: Each packet of seasoning is designed to produce 25 pounds of consistently flavorful sausage, making it ideal for any sausage-making task. And we make it simple with easy-to-follow instructions on every package.