Spice Up Your Snacks: Experience the perfect fusion of spices with our Backwoods Reduced Sodium* Original Snack Stick Seasoning. This distinct blend contains 25% less sodium than our Original seasoning blend. A Versatile Seasoning: Amplify the flavors of your wild game and domestic meat with our tantalizing blend of top-quality spices. Plus, create delicious snack sticks by using high-quality cuts of meat. Best Uses: First, grind a mixture containing at least 20% pork or pork fat. For smaller batches or if making the entire package, dissolve seasoning in water and mix thoroughly with meat—instructions on the package. Processing Directions: Make sticks with the LEM Jerky Cannon by shooting onto a cookie sheet and place in a 200° F. oven. Or, stuff into sheep casings or 17-21mm collagen casings and smoke in smoker or cook in oven at 180° F. All You Need: Each packet of seasoning is designed to season 20 pounds of meat and contains a pre-measured packet of cure, making it perfect for any snack-making task. And we make it easy with straightforward instructions on every package.