ITALIAN MIX PACK: Discover the rich variety of Italian flavors with our Mix Pack, featuring three classic sauces. Arrabbiata, Marinara and Tomato Basil. Perfect for enhancing any dish, from pasta to main courses, offering an authentic Mediterranean experience GRANDMA APPROVED: Fresh 100% Italian tomatoes, just like Grandma used to use. And yes, it's really as good as she said. Because when it comes to Italian cuisine, Grandma knows best. DIET-FRIENDLY FOR EVERYONE: Made with non-GMO and 100% natural ingredients. This Mix Sauce is Vegan, Gluten Free, Vegetarian, Kosher, Halal. Choose the best for your health and your taste buds. ONE SAUCE, ENDLESS POSSIBILITIES: Perfect as pizza sauce, pasta sauce, spaghetti sauce, tomato soup. This sauce works miracles in the kitchen. It’s not just a sauce, it’s a culinary superpower Basil-Infused Tradition: introduces the Italian culinary practice of "50 Minutes Lento & Stirred," highlighting its significance in creating authentic Italian sauces. This tradition involves slow simmering and continuous stirring over low heat, allowing each ingredient to harmonize and develop rich flavors. Emphasizing the importance of time, the method aims to deliver sauces that are both hearty and light, reminiscent of homemade Italian cooking. Despite the efficiency of preparing the sauce in just 3 minutes, the message encourages savoring the process and enjoying the aroma of basil, acknowledging the fleeting nature of life. MARINARA SAUCE The ingredients of our Marinara Sauce are few and simple: to our base, with extra virgin olive oil, chopped onions, slices of garlic, tomatoes, and sea salt, we add a dash of pepper and basil. Then it’s obviously the time for the star of this sauce: the oregano. This spice grows in the Mediterranean area and is one of the most recognizable of the Italian herbs because of its intense smell. It’s thanks to oregano that the Italians can have that special flavor that has conquered everyone around the world who has tastes the Marinara What's Inside Peeled Tomatoes, Extra Virgin Olive Oil, Onions, Sea Salt, Sliced Garlic, Basil, Black Pepper, Oregano TOMATO BASIL SAUCE Just like the Marinara sauce, our Basil sauce adds to our dearest base some pepper, oregano and basil. The mix is different however. The basil is predominant in the sauce, a simple and delicate taste, one that talks about summer or spring, about lunch with the family, in the warm air and the sunny day. For the families in Campania, the basil sauce is the everyday go-to choice. And that’s why we chose our basil for our sauces. We use only Neapolitan basil, the lettuce leaf basil, the one that during the summer lets our towns smell nice. To offer you our love and tradition for the sauce and the food. If you walk around our cities at 13:00, the smell is the same one we bring to your house with this sauce. What's Inside Peeled tomatoes, Extra Virgin Olive Oil, Fresh Onion, Fresh Basil, Sea Salt, Fresh Sliced Garlic, Black Pepper, Oregano. ARRABBIATA SAUCE This sauce is another Italian cuisine's classic. To our base we add a dash of pepper, basil, oregano and then chili pepper. For our sauce we choose to have the best, so we transplant some Calabrian chili in our area, to have the best Italy can offer and don’t sacrifice the freshness of our ingredients. We are very careful to balance the flavors, to not let the chili pepper cover everything else, after all you don’t really need to be as red as the sauce What's Inside Peeled Tomatoes, Extra Virgin Olive Oil, Onions, Sea Salt, Sliced Garlic, Basil, Crushed Red Pepper, Black Pepper, Oregano