Low Sugar – Our rich cocoa flavor combined with crunchy California almonds creates a decadent breakfast that satisfies your chocolate cravings while keeping sugar content at just 4 grams per serving. Only Seven Clean Ingredients - Made with gluten free oats, Guittard cocoa powder, slivered California almonds, dark brown sugar, granulated salt, grade A amber maple syrup, and extra virgin olive oil. Nothing to hide. Guilt-Free Indulgence - The combination of real cocoa, California almonds, gluten free oats, and extra virgin olive oil creates a rich chocolate experience without the sugar crash of typical chocolate cereals. Founder's Favorite Recipe - Crafted by a Stanford-trained medical doctor and mother of three, this recipe combines simple ingredients for a wholesome chocolate breakfast that puts family health first. Versatile Chocolate Treat - Perfect eaten straight from the bag as a healthy snack, poured over milk as cereal, or sprinkled on yogurt for a chocolate breakfast that starts your day right. Our Cocoa Almond Granola is our founder’s favorite – a rich combination of simple ingredients and not a lot of sugar. Each batch combines rich Guittard cocoa powder with slivered California almonds and gluten free oats, carefully hand mixed with extra virgin olive oil and grade A amber maple syrup. This founder's favorite recipe delivers exceptional chocolate taste while keeping sugar content low at just 4 grams per serving. The thoughtful blend of seven clean ingredients creates a breakfast option that satisfies both chocolate lovers and health-conscious families. Whether enjoyed as a quick snack or breakfast cereal, this granola offers the perfect balance of indulgent flavor and lasting nutrition that keeps you satisfied all morning long.