Lakanto Sugar Free Maple Flavored Syrup Sweetener with Monk Fruit and Erythritol, 128 fl oz

$66.99
by NYCPI & GA

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Sugar Free Maple Flavor – Enjoy the rich, smooth taste and texture of maple-flavored syrup without added sugar, sweetened with Lakanto’s monk fruit and erythritol blend. Versatile Everyday Sweetener – Perfect for pancakes and waffles, and also great for oatmeal, granola, coffee, tea, baking, frostings, marinades, sauces, and dressings. Fits Multiple Lifestyles – Suitable for keto, vegan, paleo, and gluten-free diets, making it an easy sugar alternative for a variety of eating preferences. Bulk Size for Home or Foodservice Use – 128 fl oz (1 gallon) size is ideal for frequent use in kitchens, meal prep, baking, or foodservice applications. Naturally Sweetened with Monk Fruit – Made with monk fruit (luo han guo), a plant traditionally valued for its natural sweetness, sourced with responsible farming practices. Enjoy the rich taste of maple syrup—without the sugar. Lakanto Maple Flavored Syrup delivers the smooth texture and comforting sweetness you expect, sweetened with Lakanto’s signature blend of monk fruit and erythritol to help avoid spikes in glycemic impact. Perfect for pancakes and waffles, this versatile syrup goes far beyond breakfast. Drizzle it over oatmeal or granola, blend it into frostings and marinades, or use it as a naturally sweet touch in coffee, tea, salad dressings, and homemade sauces. Its balanced, maple-like flavor makes it an easy swap for traditional syrups in everyday recipes. Lakanto Maple Flavored Syrup is sugar free and fits a variety of lifestyles, including keto, vegan, paleo, and gluten-free eating. It’s a convenient pantry staple for anyone looking to reduce sugar without sacrificing taste—whether you’re cooking for yourself or the whole family. Lakanto’s sweetness comes from monk fruit, a plant traditionally cultivated in the remote mountain regions of Asia. For centuries, monk fruit has been valued for its natural sweetness and unique properties. Today, Lakanto continues to source monk fruit using responsible farming practices, blending tradition with modern innovation. Lakanto’s mission is to help people enjoy delicious, naturally sweetened foods that support a balanced lifestyle—without added sugar. Discover more recipes, tips, and inspiration by visiting Lakanto’s website.

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