RAW SALTED CASHEWS: Nothing added to these sprouted nuts. They are air-dried to make their natural nutrients more available. Our raw cashews have a crisp crunch and can be enjoyed on a salad, in trail mix, or simply as a guilt-free snack! UNLOCK VITAL NUTRIENTS: Sprouting helps maximize bioavailability of precious nutrients. Soaked in filtered water and air-dried rather than roasted, our sprouted cashews retain important enzymes that help aid digestion. DELICIOUS HEALTHY SNACKS: Cashews are naturally high in calcium, iron, magnesium, protein, and potassium. They can boost your immune system and help balance hormones. Offering a healthy and versatile snack option. RESEALABLE BAG: Enjoy on-the-go freedom with our no-mess resealable bag. Designed for a natural lifestyle, our raw cashews will retain their freshness from the first to last handful. REDUCE INFLAMMATION: Our cashews are Gluten-free, USDA Organic, Non-GMO, Paleo, Vegan, Keto friendly, sugar free and are bagged in a Peanut-Free Facility. At Lark Ellen Farm we believe in being kind to ourselves and to each other, and that good health starts from a healthy state of mind. Being a good person, loving yourself, and sharing with others are the best ways to ensure happiness. Each of our pouches of raw, sprouted cashews come filled with organic food at its highest state. Special care is taken to ensure every cashew will provide great nutrition. We've also included an inspirational quote on the bottom of each bag in the hope that it will feed your body and your soul. Enjoying our products will take you back to a time when food was real—when food nourished your body, not harmed it. It all began in late 2014 with a 30 day commitment to avoid grains. Our founder, Kelley, knew grains and wheat can cause inflammation; so she turned her body into an experiment to see if avoiding them would make a difference for her. Her digestive system improved, and lifelong chronic pain had vanished but Kelley missed her bowl of morning cereal. Kelley took to her kitchen to experiment, trying recipes and learning about nutrition like the benefits of sprouted cashews. In early 2015 Kelley started selling her creations at the Ojai Farmers’ Market, as Ojai Granola Girl, and her recipes were well-received. Later that year the name was changed to Lark Ellen Farm.