Enhance cherry pies, chocolates, candies and other sweet treats with Washington Cherry Super Strength! Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound) Enhance cherry pies, chocolates, candies and other sweet treats with Washington Cherry Super Strength! Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound) A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts. Feature in One Flavor Five Ways (Cookies, Crispy Treats, Slushy, Mousse, and Donuts) When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Kosher - Gluten Free - Made in USA