DEEP HEAT: Our Korean Chile Flakes are made from premium peppers, offering a fruity, complex, earthy spice that sets our gochugaru apart from other hot chiles. SEEDLESS FOR PURE FLAVOR: A hallmark of quality, Mother-in-Law’s gochugaru contains almost no seeds, allowing the natural flavor of the chile flesh to take center stage. FLAVOR NOTES: The unique balance of earthiness, spiciness and complexity, along with medium level heat and coarsely ground texture, makes it a versatile spice to use in a variety of everyday dishes. Spice up your meals by replacing traditional red pepper flakes with gochugaru! BEST FOR KIMCHI: These are the same gochugaru chile flakes that we use in our best kimchi products sold in stores. Use it to make delicious homemade kimchi in your own kitchen! ABOUT US: Mother-in-Law’s is the first brand of artisan kimchi and gochujang sold in specialty and natural food markets nationwide and is a leading pioneer in the fermented foods category