This paste is an easy way to cook an authentic Thai Red Curry (Gaeng Ped/Gaeng Dang). Just add meat of your choice (chicken, beef, duck or prawns), desired vegetables (young aubergine, pea aubergine, bamboo shoots, peppers, etc.) and season according to taste. This is a popular curry served with rice, roti, spaghetti, somen or round rice noodles. “Maepranom” the authentic Thai instant paste and food products which always maintains its well-acclaimed flavour and Thai identity. With high manufacturing standards and quality control system to keep the highest hygiene and safety for consumption, and modern production technologies to innovate more varieties in order to gain the highest customer satisfaction. The core policy has conveyed our company’s mission “MAEPRANOM BRAND products have NO artificial colours, NO MSG, and NO preservatives. Furthermore we have selected our raw materials based on natural herbs and fresh ingredients in order to gain the highest hygiene and safety consumption standards”. Therefore “MAEPRANOM BRAND” products have been well-known among Thai and foreign consumers in both domestic and overseas markets. Proudest of all is that our “MAEPRANOM BRAND” products have been accepted world-wide as premium quality, authentic Thai sauces and seasonings to serve the best Thai cuisines around the world.