Historical Revival: Rediscover the rich heritage of Guinea Flint Corn with Marsh Hen Mill’s Stone Ground Grits; This heirloom strain, with warm pumpkin-colored kernels, carries a legacy that spans continents, returning to the South in the 19th century with enhanced qualities Flavorful Journey: Indulge in a smooth, sweet corn flavor that characterizes our Old Fashioned Grits; The result of meticulous stone-ground processing, these organic grits bring the essence of traditional Southern cuisine to your table Small Batch Craftsmanship: Crafted in small batches, our cracked corn uphold the sturdy and full-bodied nature of Guinea Flint Corn; Professor David Shields' research at the University of South Carolina informs our dedication to preserving the historical integrity of this exceptional south carolina grits variety Versatile Gourmet Delight: Elevate your culinary creations with the warm pumpkin color corn meal hues of Marsh Hen Mill Stone Ground Grits; From breakfast grits, carolina grits, and southern grits to Gumbo Hoppin' John Grits, experience the versatility of this heirloom strain in a 24 Oz package corn meal Pure Natural Goodness: With no added preservatives or chemicals, Marsh Hen Mill offers a gluten free grits option for those who prefer Non-GMO organic grits; Worth the extra cook time, these stone cut grits deliver an authentic, hearty texture, making them a perfect alternative to quick grits or mass-produced options Package Contents: 1 Unit of Marsh Hen Mill Guinea Flint Grits - 24 Oz Pack

Marsh Hen Mill Guinea Flint Grits are stone-ground grits made from an heirloom variety of flint corn, renowned for its warm pumpkin color, smooth texture, and rich, sweet corn flavor. Crafted in small batches, these old-fashioned grits preserve the full-bodied nature of yellow corn grits, offering a hearty, authentic taste. Packed with 4g of protein per serving, they are a gluten-free, preservative-free, and non-GMO staple in Southern cuisine. Enjoy them in classic dishes like shrimp and grits, Hoppin’ John, or breakfast grits, or use them to elevate gourmet meals. Whether you're a whole foods enthusiast, a Southern cooking aficionado, or a chef seeking high-quality heirloom grains, these stone-ground, Carolina grits bring tradition and flavor to your table.

Marsh Hen Mill Guinea Flint Grits Features:

• Stone-ground, old-fashioned grits made from heirloom flint corn
• Naturally gluten-free, preservative-free, and non-GMO
• Smooth, sweet corn flavor with a full-bodied, hearty texture
• Versatile for breakfast grits, Southern grits, and gourmet dishes
• Rich in protein and essential nutrients
• Brilliant yellow hue adds color and appeal to meals

Who are we: At Marsh Hen Mill, we honor the agricultural heritage of South Carolina’s low country by crafting heirloom grains, stone-ground products, and artisanal pantry staples with a commitment to sustainability and tradition. As a family-owned brand, we ensure our non-GMO, minimally processed ingredients retain their authentic flavor and nutritional value. From Carolina Gold Rice to stone-ground grits, we bring history to your table, delivering exceptional quality for both home cooks and professional chefs.