USDA CERTIFIED ORGANIC COCONUT SUGAR — 2 LBS Made from organically harvested coconut palm sap and gently processed into fine brown crystals. USDA Organic, vegan, non-GMO, unrefined, and free from artificial additives or preservatives—packaged in a value-size 2 lb resealable pouch. RICH, CARAMEL-LIKE SWEETNESS WITHOUT STRONG COCONUT FLAVOR Delivers a warm, brown-sugar-style taste with subtle caramel notes. Mild and balanced in flavor, making it ideal for baking, cooking, and beverages without overpowering recipes. IDEAL FOR COFFEE, TEA & HOT BEVERAGES Dissolves easily in hot drinks such as coffee, tea, cocoa, and lattes. Adds smooth, consistent sweetness while allowing the original beverage flavors to shine through. EASY 1:1 SUBSTITUTE FOR TRADITIONAL BROWN SUGAR Use as a direct replacement in cookies, cakes, muffins, brownies, sauces, glazes, marinades, oatmeal, yogurt, and desserts for familiar texture, moisture, and color. VEGAN, PLANT-BASED & PACKAGED FOR FRESHNESS Naturally plant-derived and suitable for vegan lifestyles. Resealable packaging helps maintain freshness, texture, and flavor—perfect for pantry storage, baking, and everyday use. Enjoy the rich, caramel-like sweetness of Mayan’s Secret USDA Certified Organic Brown Coconut Sugar, a plant-based sweetener made from organically sourced coconut palm sap. Gently processed to maintain its natural color, aroma, and flavor, this unrefined sugar is a versatile pantry staple for baking, beverages, and everyday cooking. This coconut sugar is USDA Certified Organic, vegan, and non-GMO, with no artificial additives or preservatives. It blends smoothly into baking recipes, dissolves well in hot beverages, and adds balanced sweetness to desserts, sauces, and drinks—without a strong coconut taste. Use it as a 1:1 replacement for traditional brown sugar, stir it into coffee or tea, or incorporate it into marinades, dressings, desserts, and homemade treats for naturally rich flavor and color.