Pure Coffee Extract is made from the finest ingredients. Coffee as a flavor has become a standout in baking. Consider coffee and walnut cake or Italian tiramisu without the coffee flavoring? It has a bitterness, an acidity as well as an intense flavor that is hard to replace. Coffee flavoring can be used in sweet baking such as coffee ricotta cake, meringues, muffins and biscuits. You can also add a drop to your favorite beverage such as an iced coffee latte or a coffee cocktail to provide a little extra depth to that coffee flavor. Coffee also goes very well with a multitude of desserts such as coffee semifreddo, espresso tiramisu, coffee roulade or even coffee ice cream with vanilla wafers. Coffee extract can also replace espresso powder in recipes. Pure Coffee Extract is: -preservative free -gluten free -free of artificial coloring -sugar free -GMO Free Pure Coffee Extract is the perfect introduction to the Native Vanilla extract and flavoring range of products. You will be sure to find top quality ingredients for your baking and cooking creations.