Pure and Organic Delight: Indulge in the richness of our organic cacao powder, a treasure trove of taste and health. From smoothies to baking, our organic cacao powder ensures your creations are wholesome. Perfect for those who cherish raw cacao powder embracing the purity of nature in every spoonful. Unsweetened Perfection: Experience the intense, authentic flavor with our unsweetened cocoa powder. Ideal for those seeking the essence of cocoa without added sweetness, our product is a culinary essential. Whether it's for baking or a hot cocoa, our organic cocoa powder enhances your recipes with a deep, rich cocoa taste. Healt1h and Wellness: Elevate your diet with the health benefits of our cacao. Our cocoa powder has a high fiber content but is low in sugar. Cacao is a source of magnesium that contributes to electrolyte balance and normal energy metabolism. Cacao is a source of manganese that contributes to the protection of cells from oxidative stress and phosphorus that contributes to the maintenance of normal bones and teeth. USDA Certified Organic and Vegan: Produced without pesticides and unnatural chemical fertilizers which can harm the body and our general health. It does not contain GMOs, gluten or lactose. Cacao, or Cocoa requires complex and long processing. The powder must be fine and fragrant. The drying method takes place at low temperatures to retain all the plant's natural nutrients. Eco-Conscious and Sustainable: Commit to a better planet with our sustainably sourced organic cacao. ORIGIN OF CACAO: Cacao is what Linnaeus named Theobroma, or ‘Food of the Gods’, from the Greek ‘theos’ meaning ‘god’ and ‘broma’ meaning ‘food’. The cacao plant is a tropical tree whose natural habitat is the lowest layer of the rain forest. Its favourable habitat is therefore the tropical rain forest, which has a more or less constant climate throughout the year, with abundant and regular rainfall.