1. Ingredients Sugarcane only (Single Ingredient). Clean label with no additives, no preservatives, and no fillers. 2. Processing & Quality Unrefined and traditionally processed. Retains natural molasses and minerals for rich, deep flavor. 3. Nutritional Features Fat free, cholesterol free, and sodium free. Approximately 20 calories per teaspoon. 4. Net Weight & Texture 10 oz (300 g), fine powder. Dissolves easily in drinks and cooking. 5. Country of Origin Made in Japan using Okinawa-grown sugarcane. Produced under strict quality standards. Single Ingredient. Unrefined. Made in Japan.
Pure Okinawa brown sugar powder made from 100% Japanese sugarcane — clean label, rich flavor, and perfect for everyday use.

Pure Natural Sweetness from Okinawa, Japan
Our Okinawa Brown Sugar Powder is made from 100% Japanese sugarcane, grown in the subtropical climate of Okinawa and traditionally processed without refining.
Because it is unrefined, it keeps its natural molasses and minerals, giving it a rich, deep sweetness that ordinary white sugar can’t match.

Clean Label, Single Ingredient
This product follows a clean label philosophy, meaning it contains only ingredients you can recognize and trust.
With just one simple ingredient — sugarcane — there are no additives, no preservatives, and no fillers.
What you see is what you get: pure, natural cane sugar made the traditional way.

Small Amount, Big Flavor
With only 20 calories per teaspoon, a little goes a long way.
Its bold, rich flavor means you often need less to sweeten your drinks and foods, helping you control portions without sacrificing taste.

Perfect for Everyday Cooking
Great for:
Coffee and tea
Baking and desserts
Yogurt and oatmeal
Japanese and Asian recipes

Its fine powder texture dissolves easily in both hot and cold foods.

Made in Japan, Crafted with Tradition
Okinawa has long been known for high-quality sugarcane cultivation.
Our brown sugar is carefully produced using traditional methods to preserve flavor, aroma, and natural character.