🌱 USDA Certified Organic & Lab-Tested Clean – These Small Red Beans are grown on a 6th-generation Wisconsin family farm using regenerative farming practices, ensuring they’re free from harmful contaminants. Enjoy premium-quality beans that are as pure and natural as they come. 🌱 High in Protein & Fiber – Packed with plant-based protein, fiber, and essential vitamins, these beans support digestion, heart health, and overall wellness—a nutritious and filling ingredient for balanced, wholesome meals. 🌱 Certified Organic & Non-GMO – Our small red beans are USDA Certified Organic and non-GMO, grown without synthetic chemicals or additives. Enjoy pure, farm-fresh beans packed with natural goodness for soups, stews, rice dishes, and more. 🌱 Rich, Earthy Flavor & Firm Texture – These small red beans have a deep, slightly sweet flavor and hold their shape well when cooked, making them perfect for chili, red beans and rice, salads, and slow-cooked meals. 🌱 Sustainably Grown on a Family Farm – Cultivated using regenerative and biodynamic farming methods, our small red beans are grown with care for the land and environment, supporting healthy soil and sustainable agriculture. Doudlah Farms Organic Small Red Beans – Nutritious, Flavorful, and Sustainably Grown
Discover the rich taste and nutritional power of Doudlah Farms Organic Small Red Beans, a wholesome and versatile pantry staple. These USDA Certified Organic, non-GMO beans are carefully grown using regenerative and biodynamic farming practices, ensuring purity, sustainability, and superior quality. With their smooth texture, mild yet slightly sweet flavor, and deep red color, small red beans are perfect for soups, stews, chili, salads, and rice dishes. Packed with plant-based protein, fiber, and essential nutrients, they provide a delicious and nutritious addition to any meal.
At Doudlah Farms, we believe in producing real food grown the right way—without synthetic pesticides, herbicides, or artificial fertilizers. Our sixth-generation family farm is committed to sustainable, organic farming practices that restore soil health, promote biodiversity, and create a healthier planet. Every batch of our organic small red beans is grown, harvested, and packaged with care to bring you the highest quality, farm-fresh goodness.
Why Choose Doudlah Farms Organic Small Red Beans?
✅ USDA Certified Organic & Non-GMO – Grown naturally without synthetic chemicals, ensuring purity and natural goodness.
✅ Rich in Protein, Fiber & Antioxidants – Supports muscle health, digestion, heart health, and overall well-being.
✅ Mildly Sweet Flavor & Smooth Texture – Perfect for soups, stews, chili, salads, burritos, and more.
✅ Sustainably Grown in the USA – Our sixth-generation family farm follows regenerative agriculture that enriches the soil and supports a healthier planet.
✅ Easy to Cook & Versatile – Ideal for vegetarian and vegan meals, making a great meat alternative in hearty dishes.
How to Cook & Enjoy Small Red Beans
For the best results, soak beans overnight to reduce cooking time and enhance digestibility. Drain, rinse, and simmer in water or broth until tender. Use them in:
✅Hearty Soups & Stews – Adds texture and plant-based protein to your favorite comfort foods.
✅Classic Rice & Beans – A staple in Creole, Cajun, and Latin American cuisine.
✅Chili & Tacos – A rich, flavorful addition to vegetarian and meat-based chili.
✅Salads & Grain Bowls – A healthy protein boost for fresh salads and wholesome bowls.
✅Storage & Freshness
✅Store in an airtight container in a cool, dry place to maintain freshness. For long-term storage, keep in the refrigerator or freezer to preserve nutrients and extend shelf life.
At Doudlah Farms, we are dedicated to bringing you the purest, highest-quality organic beans while caring for the land we farm. Our commitment to sustainability, transparency, and real food means that every bag of Organic Small Red Beans is grown with integrity and packed with wholesome goodness.
Taste the Difference of Regeneratively Grown Beans
Choosing Doudlah Farms Organic Small Red Beans means more than just selecting a nutritious ingredient—it means supporting sustainable farming, preserving soil health, and promoting a healthier food system. Whether you're making a cozy homemade soup or a protein-rich salad, you’ll taste the fresh, farm-grown difference in every bite.
Enjoy the rich flavor, creamy texture, and wholesome nutrition of Doudlah Farms Organic Small Red Beans—a must-have for every kitchen.
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