You've done enough drills to know that you can't soldier on with any old rub. Dig yourself out of the trenches with this salt pepper and garlic seasoning that'll outrank the others. Let the classic spg ap seasoning flavors stand out on the front lines. From brisket to chicken and every unit in between, this all purpose seasoning blend consistently provides delicious barbecued meals that’ll have all the troops at your command. Use salt pepper garlic rub on baby back ribs, smoked brisket, steak, or bbq chicken. For the best seasonings for cooking, the BBQ General’s cooking seasoning has your six. Our all purpose seasonings for cooking are made from fresh salt pepper garlic blend, without artificial flavors and additives. Comes in a bigger container perfect for tabletop use and commercial recipes. Gluten free, no MSG and no trans-fat. Made in USA: Cooking rubs and spices made and packed in Iron Ridge, WI, USA. For consistent and delicious grubs you can count on, our BBQ rubs have a little something for everyone. Attention! Feed your platoon the best barbecue they’ll ever eat with The BBQ General. This classic salt pepper garlic seasoning serves flavorful meals that’ll cover all the bases and check all the boxes for all-around cheers from the squad. Packed in a bigger container, the bigger bottle gives bigger flavors to any recipes from your own kitchen to restaurant-level meals. Our all purpose rub is made from quality ingredients without artificial flavors & preservatives. This dry rub seasoning is gluten free, no MSG & no trans-fat. Season approximately 3 tbsp of garlic salt pepper seasoning per pound of meat. Use it as salt pepper rub on baby back ribs, steak, tri-tip, chicken, or brisket. Pro Tip: After pulling your brisket off the smoker, tightly wrap in butcher paper and let sit in an insulated cooler for 2-3 hours. The extra wait is worth it. At PS Seasoning, our craft is flavor. For generations, we’ve dedicated ourselves to crafting the most memorable flavor profiles and experiences. To us, it’s more than just food. No matter what you are creating, we know it will be enjoyed and remembered to the very last bite. Our unique flavor profiles are designed to make cooking easy, flavorful and fun. We have been featured on Good Morning America, Fox News, USA Today, and the Kitchn. With profiles that range from On The Rocks Bourbon Pepper to Adobo Honey and everything in between, we want everything you eat to be memorable. All of our products are crafted and blended in Iron Ridge, WI, USA, from our family to yours.